The ACN annual conference is a must-attend for anyone interested in the field of nutrition science and is a wonderful opportunity to connect with world-renowned researchers and clinicians to establish a network of like-minded professionals. Stay tuned for the agenda, registration and other conference updates.
Personalized Nutrition is the forum for health practitioners, researchers and stakeholders to engage with the science and practice of personalized nutrition. Join the personalized nutrition as we Translate the Science of NutriGenomics into Practice.
NutriGenomics is revolutionizing the discipline of nutrition. At the nexus of systems biology, omics and nutritional biochemistry, NutriGenomic science provides deep insight into a person’s unique health trajectory, empowering clinicians to practice truly personalized nutrition.
This field is growing quickly and the practice of truly personalized nutrition hinges on a clinician's knowledge and clinical skills. To that end, this year's conference will not only highlight cutting-edge research but will also provide you practical tools to apply emerging research in clinical practice.
Exhibit at this premier continuing medical education conference and reach a multi-disciplinary audience of nutrition science thought leaders and nutrition professionals from around the world.
Benefits of Exhibiting
Personalized Nutrition is a nationally accredited continuing medical education conference for an elite group of physicians, nutritionists, scientists and researchers to share their knowledge, network and advance their skills in the field of nutrition science. As an exhibitor, you will have the opportunity to showcase your company’s products and services to a targeted health care population already active in the field of nutrition. Here are just a few benefits exhibiting offers:
• Clinicians (physicians and all nutrition-related practitioners)
• Researchers and academicians
• Individuals active or interested in the nutrition field
The American College of Nutrition® (ACN), established in 1959, is on a mission to advance nutrition science to prevent and treat disease.
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